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A Passion for FOOD

A Passion for PEOPLE

“The only thing I like better than talking about food is eating…” JOHN WALTERS

We do what you fancy!

Local Produce  Seasonal Food Stunning Menus

We utilise seasonal produce along with our expertise to create stunning menus for exceptional value. We pride ourselves in offering quality food using fresh produce to create dishes like no other.

Take this culinary journey with us and allow us to continually create dishes that we know you will fancy.


Our story

 Seasonal Contemporary Relaxed

Bridgefoot House is a fusion of seasonal produce with the expertise of Head Chef and Proprietor Alan Barrins, to bring a new style of cooking to Sligo and the Wild Atlantic Way.

Our Ethos is simple. We source local produce and support local suppliers to deliver a menu that changes daily to reflect our fresh produce. We strive to serve simple, affordable delicious food, with a passion for doing the best we can do for our customers. We aim to make every experience one to savour and remember.

This is why we do, what we do...

My first time to visit this restaurant in Sligo today! Have to say it was excellent, friendly staff, and extremely clean ! The quality of the food and the menu choice was fabulous! It’s a fantastic place to meet people and the view on to the street in Sligo town is excellent! I highly recommend this restaurant, do give it a try and you won’t be disappointed!

– Vinny –